Nobo Restaurant (978) 770-2499

18 Boston Rd, Chelmsford, Massachusetts

Our

DINNER Menu

Nobody does it like

Nobo REstaurant

Enjoy any of these selections from our dinner menu

Starters

Hot Starters

Edamame

Boiled soy beans with light salt

$6.95

Kobe Spring Rolls

Crispy wonton wrap stuffed with steak and cheese

$13.95

Spicy Edamame

Boiled soy beans stir-fried in garlic chili

$9.95

Kaki Fry

Panko-battered oysters served with spicy mayo

$14.95

Shrimp Shumai

Pan-fried shrimp dumplings

$10.95

Gyoza

Pan-fried seasoned pork or vegetable ravioli

$10.95

Agedashi Tofu

Lightly fried tofu served in light tempura sauce with scallions and bonito flakes

$9.95

Hamachi Kama

Grilled yellowtail collar lightly seasoned with salt and pepper and served with ponzu sauce

$19.95

Roast Pork Buns

Slow-roast pork tenderloin served on steamed bun with spicy mayo spread, plum sauce and dressed with cucumbers and fresh scallions

$13.95

Shishito Peppers

Flashed Shishito peppers lightly sprinkled with salt

$10.95

Crispy Crab Wonton

Crabmeat blended with cream cheese and scallions in golden wonton wrap and deep-fried to perfection

$12.95

Garden Tempura

Assorted twist to the classic vegetable tempura with lightly battered zucchini, asparagus, broccoli, string beans and onions

$11.95

Shrimp Tempura

Large jumbo shrimp and assorted fresh vegetables lightly fried in tempura crumb batter

$14.95

Fried Calamari Skewers

Salt n’ pepper fried calamari skewers

$11.95

Tebasaki Wings

Crispy fried chicken wings marinated in dry Asian barbecue sauce

$14.95

Seasoned Chicken Poppers

Lightly battered mini chicken bites deep-fried to perfection

$14.95

Shrimp Kushi Skewers

Lightly battered succulent shrimp drizzled with spicy mayo served on two skewers

$13.95

Lettuce Wraps

Diced chicken sautéed with diced vegetables, crispy vermicelli, and served with side of lettuce wraps

$14.95

Scallop Kaiyaki

Fresh sea scallop baked with crab stick, avocado and spicy mayo in a scallop shell

$14.95

Cold Starters

Truffled Kanpachi

Amberjack lightly drizzled with ponzu, dashed with white truffle oil and topped with jalapeno, scallions and crispy garlic

$19.95

Ankimo

Torched monkfish liver, tobiko, kaiware and ponzu sauce

$16.95

Godzilla Ball

Black caviar, tuna, avocado, cucumber, and crab drizzled in spicy mayo, unagi sauce, and chef’s sweet chili sauce

$17.95

Ahi Chip Tartare

Diced Ahi Tuna marinated with avocado, scallions, and spicy mayo over crunchy wonton chips

$13.95

Pepper Crusted Tuna

Torched peppercorn crusted Ahi Tuna sashimi served with ponzu sauce and seaweed salad

$16.95

Volcano Flatbread

Sushi-style flatbread made from crispy nori rice patty and topped with salmon, crab, avocado, scallions, jalapeños, unagi sauce, spicy mayo and a dash of black caviar

$17.95

Summer Roll

Rice paper wrap with shrimp, crab stick, lettuce, bean sprouts, cucumber and avocado

$12.95

Jalapeño Hamachi

Yellowtail sashimi drizzled in ponzu sauce and garnished with jalapeño peppers and Sriracha

$16.95

Naruto

Thinly sliced cucumber rolled with smoked salmon, yellowtail, cream cheese, avocado, and drizzled with ponzu sauce

$14.95

Poke Bowl

Diced tuna and salmon with avocado, cucumber, tempura crunch, spicy crab and Asian greens topped with Hawaiian chili sauce marinade and tobiko

$16.95

Sushi Bomb

Chef’s choice of five pieces of assorted nigiri fish with a delicious twist in presentation and flavor

$16.95

Sashimi Starters

Chef’s daily choice of eight pieces of sashimi

$19.95

Uni Oysters

Fresh, raw East Coast oysters topped with Maine Uni, Ikura, scallions and ponzu

$20.95

Soup & Salad

Chili Cucumber Salad

Crunchy cucumber cut salad tossed in spicy sesame garlic dressing served cold

$11.95

Traditional Miso Soup

Soy bean soup with silkened tofu, seaweed and scallions

$3.95

Mini Dumpling Soup

Mini dumplings served in a seasoned chicken broth

$8.95

Pacific Seafood Soup

Classic Asian soup with an assortment of seafood

$8.95

Avocado Salad

Fresh slices of avocado, cucumber and shredded crab meat layered over mixed baby greens in light Japanese spicy mayo dressing and tobiko

$11.95

Wakame Salad

Assorted seaweed and cucumbers in light vinegar dressing

$9.95

Rice & Noodles

Yaki Udon

Thick round noodles made of wheat flour stir-fried with vegetables and choice of chicken, shrimp, or vegetable

$15.95

Nabeyaki Udon

Assorted seafood, vegetables, egg and thick noodles in light soup base with shrimp tempura

$17.95

House Yakisoba

Chicken, pork, shrimp, and mixed vegetables tossed with wheat noodles

$15.95

House Rice Noodles

Chicken, pork, shrimp, and vegetables tossed with vermicelli

$15.95

Pineapple Fried Rice

Tropical fried rice with chicken, shrimp, pork, pineapple, egg, onions and scallions

$16.95

Kimchi Fried Rice

Vegetarian fried rice stir-fried with kimchi, egg, and scallions

$15.95

Bacon Fried Rice

Fried rice tossed with bacon, cilantro, egg, onions and scallions

$15.95

Brown Rice

$3.50

Sushi Rice

$3.50

Salad Entrees

Lime Chicken Yaki Salad

Grilled-marinated pepper chicken laid over a bed of leafy greens, topped with crispy wontons, tangerine slices, cucumbers and Blueberry Pomegranate Vinaigrette

$23.95

Katsu Chicken Salad

Lightly battered chicken served over a bed of field greens, crispy wontons, cucumber, and Balsamic Vinaigrette

$23.95

Blackened Ahi Salad

Lightly seared peppercorn crusted Ahi Tuna served with avocado, grape tomatoes, field greens, cucumber, and Pomegranate Vinaigrette

$28.95

Rock Shrimp Salad

Crispy jumbo shrimp tossed in fresh field greens with walnuts, tangerine slices, avocado, cucumber and Balsamic Vinaigrette

$26.95

Sirloin Tip Salad

Grilled Sirloin tossed in fresh spring mix with grape tomatoes, crispy wontons, cucumber and Pomegranate Vinaigrette

$29.95

Kitchen Signatures

Torched Ahi Tuna with Shredded Spicy Crab

Seared Ahi Tuna steak layered with shredded spicy crab and served with Yakisoba and broccolini on the side

$30.95

Pan-Seared Bacon Wrapped Shrimp & Sea Scallops

Pan-seared jumbo sea scallops and shrimp wrapped in bacon strips and served with teppan fried rice

$34.95

Crispy Chilean Sea Bass in Spiced Glaze with Asparagus

Lightly battered Chilean Sea Bass marinated with tangy spiced glaze and served with steamed white rice and asparagus

$36.95

Teriyaki Glazed Salmon & Grilled Zucchini

Grilled Norwegian salmon with Nobo’s house teriyaki glaze served with teppan fried rice and grilled zucchini

$29.95

Honey Walnut Shrimp with Broccolini

Lightly battered jumbo shrimp dressed in a sweet honey glaze and walnuts, served with Yakisoba noodles and broccolini

$29.95

Chicken Katsu Don with Baked Egg

Panko crusted chicken cutlet with baked egg and onions glazed in katsu sauce and served with steamed white rice and broccolini

$26.95

Dry Tossed Salt & Pepper Pork Loin with Grilled Shishito Peppers

Lightly battered boneless pork loin sliced and tossed in dry salt n’ pepper seasoning and served with teppan fried rice and grilled shishito peppers

$27.95

Double Cooked Roast Duck Breast with Sweet & Spicy Tso Sauce

Slow roasted duck breast seared in a pan and drizzled with sweet and spicy Tso sauce. Served with Yakisoba noodles and fresh string beans

$31.95

Grilled Lamb Rack & Mixed Greens

Half rack of slow grilled lamb marinated in Asian dry-rub seasoning with a side of Yakisoba noodles and asparagus

$35.95

Grilled Sirloin Teriyaki with Asparagus

Grilled Sirloin glazed in Nobo’s house teriyaki sauce and served with white rice and asparagus

$32.95

White Wine Vegetables with Pan Ramen

Mixed vegetables sautéed in white wine sauce and served on a bed of pan-fried ramen noodles

$24.95

Classic Bento Box

An assortment of chicken teriyaki, shrimp tempura, California Roll, tuna and salmon sashimi, broccoli and steamed white rice

$27.95

Teppan Trio with Baby Bok Choy

Sizzling clay pot feast consisting of braised chicken, pork, and shrimp sautéed in oyster sauce with Yakisoba noodles and baby bok choy

$28.95

Sushi

Sushi/Sashimi

Sushi (2 pieces per order) / Sashimi (3 pieces per order) / Add 4.00 Quail Egg Add 1.00 each piece

Kanpachi (Amberjack)

$9.95

Maguro (Tuna)

$8.95

Shiro Maguro (White Tuna)

$7.95

Hamachi (Yellowtail)

$7.95

Baby Hamachi (Baby Yellowtail)

$8.95

Tako (Octopus)

$7.95

Ika (Squid)

$6.95

Hotategai (Sea Scallop)

$11.95

Ikura (Salmon Fish Roe)

$11.95

Alaskan King Crab

$12.95

Botan Ebi (Jumbo Sweet Shrimp)

$12.95

Ebi (Shrimp)

$6.95

Inari (Tofu Pocket)

$5.95

Kanikama (Crab Stick)

$6.95

Saba (Mackerel)

$6.95

Sake (Salmon)

$7.95

Sake Kunsei (Smoked Salmon)

$7.95

Suzuki (Sea Bass)

$7.95

Tai (Red Snapper)

$6.95

Tamago (Sweet Egg)

$5.95

Tobiko (Flying Fish Roe)

$8.95

Unagi (Eel)

$8.95

Uni (Sea Urchin)

$MP

Classic Maki

Cucumber

$5.95

Avocado

$5.95

Tuna

$8.95

Salmon

$7.95

Yellowtail Scallion

$7.95

Eel Avocado

$9.95

Vegetable

Cucumber, avocado, asparagus

$6.95

California

Crabstick, cucumber, avocado

$7.95

Boston

Shrimp, lettuce, avocado, cucumbers, mayo

$7.95

Philadelphia

Smoked salmon and cream cheese

$9.95

Idaho

Sweet potato tempura

$6.95

Alaska

Salmon and avocado

$9.95

Spicy Tuna Roll

Tuna, tempura crunch, spicy mayo

$9.95

Spicy Salmon

Salmon, tempura crunch, spicy mayo

$8.95

Spicy Crunchy Crab

Crab, tempura crunch, spicy mayo

$8.95

Spicy Crunchy Scallop

Scallops, tempura crunch, scallions, spicy mayo

$11.95

Shrimp Tempura

Shrimp tempura, eel sauce, avocado, cucumber

$11.95

Chicken Tempura

Chicken tempura, eel sauce

$9.95

Spider

Whole soft shell crab, cucumbers, avocado, tobiko, mayo, eel sauce

$15.95

Specialty Maki

The Namaste

Tuna, yellowtail, cucumber and Sriracha. Layered with avocado and Japanese mayo.

$20.95

The Casa

Diced tuna, salmon, avocado, cream cheese, spicy mayo, and onion bits on deep fried nori

$23.95

The Wicked

Cucumber, avocado and tuna layered with seared salmon and crispy chili garlic dressing

$23.95

The Ruby

Truffle drizzled toro fatty tuna over spicy crab, avocado and akami tuna with scallion sprinkles

$24.95

The Konmari

Spicy crab and shrimp tempura roll topped with diced tuna, salmon, tobiko, and unagi sauce

$24.95

The Sunburst

Shrimp tempura, and spicy crab layered with salmon and avocado. Topped with sliced lemon, fried onions, spicy mayo and unagi sauce

$19.95

The Chelmsford

Shrimp tempura rolled in blanket of avocado slices and topped with spicy tuna, spicy salmon, crunch, assortment of tobiko, and topped with wasabi mayo & unagi sauce

$18.95

The Aloha

Spicy tuna, tempura crunch, cucumber. Layered with red snapper, avocado, mayo and sweet chili. Topped with diced pineapple, peaches and scallions

$18.95

The Daydreamer

Sweet potato tempura and avocado topped with rock shrimp, spicy crab, and bacon bits. Drizzled with honey mayo and eel sauce

$20.95

The Cape

Soft shell crab, avocado, cucumber and wasabi mayo layered with lobster salad, wakame salad, tempura crunch and tobiko on top

$24.95

The New Englander

Deep-fried roll with chicken tempura, red snapper, crab, cream cheese and avocado drizzled with spicy mayo and unagi sauce

$19.95

The Pagoda

White truffle oil drizzled salmon with shrimp tempura and spicy crab, dashed with scallions

$21.95

The Fireworks

An explosion of spicy salmon, spicy tuna and cucumber wrapped with spicy yellowtail, jalapeño peppers,

$18.95

The Samurai

Salmon, tuna, crab, cucumbers and avocado deep-fried maki topped with scallions and spicy eel sauce

$22.95

The Nobo

Spicy crab, shrimp, asparagus, avocado, and tempura crunch wrapped with tuna and white tuna and topped with black caviar and unagi sauce

$19.95

The Artist

Crab meat and avocado layered with rainbow variation of fish and all colors of caviar

$18.95

The Big Catch

Snow Crab meat stuffed with shrimp, crab stick, avocado, cucumbers and spicy mayo topped with crunch and unagi sauce

$23.95

The Buddhist

Vegetarian special with asparagus, avocado, sweet potato and carrots wrapped in Naruto style cucumber and deep fried nori drizzled with unagi sauce

$17.95

The Ichiban

Teriyaki glazed chicken tempura rolled with scallions and topped with rock shrimp, tobiko, and spicy mayo spread

$18.95

The Komodo

Shrimp tempura and cucumber layered with eel, avocado, tempura flakes, and black caviar

$20.95

The Mayflower

Light assortment of crab meat, avocado, and cucumber layered with yellowtail and white tuna. Drizzled with mild Japanese mayo, hint of Sriracha, and a dash of baby bean sprouts

$17.95

The Origami

Spicy salmon with layered avocado and topped with shredded crab meat, wasabi mayo and scallions

$19.95

The Sensei

Layer of seared yellowtail over avocado, cucumber, spicy mayo with black caviar

$19.95

The Torch

Smoked salmon, cream cheese and cucumber topped with torched salmon, avocado, wakame salad, and golden tobiko garnish

$19.95

Sushi Bar Entrees

Nigiri Set

Assorted 10 piece fillets of Nigiri sushi fish and a Tuna Roll

$29.95

Sashimi Deluxe

Assorted 20 pieces of sliced raw fish and 4 pieces of naruto served with a side of sushi rice

$40.95

Chirashi Bowl

Assorted 20 pieces of sashimi and 4 pieces of naruto over a bed of seasoned rice

$40.95

Makimono Special

Tuna Roll, California Roll, and Shrimp Tempura Roll

$25.95

Fire Maki Special

Spicy tuna roll, spicy crab roll and salmon jalapeño roll drizzled in three spicy sauces

$27.95

Don Box

Choice of sliced tuna, salmon, or eel over a bed of sushi rice and garnished with Japanese pickle on the side

$31.95

Sushi & Sashimi Platter

Assortment of 7 pieces of sushi, 8 pieces of sashimi, and 4 pieces of Naruto and a Spicy Tuna Roll

$42.95

Nobo Feast

Chef's Choice of assorted 8 piece sushi, 16 piece sashimi, 4 piece Naruto, 2 maki rolls, and 1 signature maki

$86.95

Supreme Feast

Chef's choice of assorted 12 piece sushi, 20 piece sashimi, 4 piece naruto, 2 maki rolls and 2 signature maki

$115.95

Indicates the dish is hot and spicy
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Before placing your order, please inform your server if anyone in your party has a food allergy.
20% gratuity will be added to parties of five or more